Which dietary recommendation would be inappropriate for a client with acute glomerulonephritis?

In the context of acute glomerulonephritis, dietary recommendations often focus on managing symptoms and moderating stress on the kidneys. A high-protein diet can be inappropriate for individuals with this condition because it increases the metabolic waste produced by protein metabolism, which the kidneys must filter. When the kidneys are already compromised, as they are in glomerulonephritis, excessive protein can lead to further damage or exacerbate existing kidney dysfunction.

Managing protein intake is crucial to help reduce the workload on the kidneys and prevent additional complications. Lowering protein consumption while ensuring adequate caloric intake from carbohydrates and managing other dietary components, such as sodium and fluid, is typically recommended in such cases. This holistic approach helps to support kidney function while providing the body with necessary nutrients without overwhelming the kidneys.